ACTIVITIES AND LUNCH MENUS
Lunch is served Monday through Friday, at noon. Menus are subject to change, and nutritional values and ingredient information are available upon request.
The suggested donation is $2, age 60+, and $5, for those under age 60.
Thursday, October 12 Noon menu– vegetable soup or broccoli soup, chicken salad sandwich, celery sticks, peanut butter, orange sections.
Friday…